Grand Taj Banquet and Convention Centre Jobs | Hiring For assistant cook Career Opportunity At Grand Taj Banquet and Convention Centre. Grand Taj Banquet and Convention Centre Providing Jobs In Mississauga, Ontario. New Government Vacancy At Grand Taj Banquet and Convention Centre As A assistant cook Under Canadian Government Jobs In Mississauga, Ontario. Job Seekers Who Are Eligible In Eligibility Criteria Of Grand Taj Banquet and Convention Centre Jobs For Vacant Position Of assistant cook Get Latest Updates Through www.grandtajbanquethall.com.
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Grand Taj Banquet and Convention Centre Jobs 2022 | Hiring For assistant cook In Mississauga, Ontario
Grand Taj Banquet and Convention Centre Is Now Hiring For assistant cook On Their Official Career Portal In Mississauga, Ontario. Candidates Have Best Job Opportunity Who Are Looking For Grand Taj Banquet and Convention Centre Jobs. Now They Can Apply For assistant cook At Grand Taj Banquet and Convention Centre. Candidates Need Experience And Required Qualification In Relevant Field. Candidates Who Are Selected Will Pay Approximately CAD 16.50 an hour. Grand Taj Banquet and Convention Centre Jobs In Mississauga, Ontario.
Short Details Of Grand Taj Banquet and Convention Centre Jobs For assistant cook
| Name Of Organisation | Grand Taj Banquet and Convention Centre |
| Job Profile | No Job Openings For A While |
| Salary | CAD 16.50 an hour |
| Job Type | Grand Taj Banquet and Convention Centre Jobs Canada |
| Job Location | Jobs In Mississauga, Ontario |
| Get Notification From | www.grandtajbanquethall.com |
Full Job Description For Grand Taj Banquet and Convention Centre Jobs In Ontario, Canada
Full Job Description
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
Personal suitability
- Dependability
- Flexibility
- Team player
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